A garden party like no other… join us Sunday 23 October as we bring a taste of the Northern Rivers to The Oaks in Sydney.
Cold kegs of Garden Ale, Pacific Ale, Cloud Catcher and limited release Big Scrub will be flowing from the taps in the Garden Pavilion from 2-5PM. We’re also sending our brewer Loui down, who’ll be talking the talk and answering any beery questions the good people of Sydney may have!
It wouldn’t be a taste of the Northern Rivers without our close friends Salumi. Joining us, they’ll be setting up a pop up stall of delicious Billinudgel cured meats to tantalise taste buds and compliment the brews!
The Oaks menu is looking smokey… The kitchen will be serving brisket and pulled pork burgers all arvo, redeemable for two of the five tokens received by purchasing a ticket.
In between good food and beers, they’ll be games of Giant Jenga and live tunes from The Leah Brett Duo just to keep the good times rolling…
So join us, tickets are $33 and include five tokens redeemable for food or beers and, the first one hundred tickets receive a limited edition Stone & Wood X The Oaks tote bag packed with extra goodies… Be quick event tickets on sale now!
The Oaks Hotel Photo Courtesy – 2HungryGuys