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There’s something about an Aussie picnic that just hits different. The esky packed with ice, the sound of cicadas in the distance, and that moment when someone spreads out the rug under a shady tree, you know it’s going to be a good arvo.

And while the playlist, the snacks, and the company all matter, let’s be honest, a great picnic needs the right beer. Something light, refreshing, and a little bit special. That’s where Peach Radler comes in: your new go-to for golden afternoons and good times outdoors.

A Beer Made for Sunshine

Peach Radler was born from the idea that not every beer has to be bold or bitter, sometimes, it just needs to taste like summer.

Pouring golden and lightly hazy with a pillowy foam, it’s lightly sparkling and full of vivid pops of peach flavour, soft apricot aromas, and a refreshing touch of citrus. At 4% ABV, it’s bright, sessionable, and endlessly drinkable, the kind of beer that keeps pace with long, lazy days without ever weighing you down.

Think of it as a beer with the feeling of a spritz, crisp, juicy, and perfectly balanced for those slow, sun-drenched hours that stretch into the evening.

The Perfect Picnic Pour

When the esky’s full and the food’s ready, Peach Radler slots right in. It’s the beer that plays nice with everything, from fresh salads and seafood to snacks straight out of the cooler.

Pair it with:

• Fresh burrata with basil and stone fruit
• Vietnamese rice paper rolls with mint and mango
• Grilled chicken skewers with citrus glaze
• Or, if you’re feeling fancy, seared scallops with a touch of peach salsa

It’s just as good next to a cheese board as it is beside a bag of chips. That balance of soft sweetness and crisp refreshment makes Peach Radler the ultimate all-rounder, the beer that ties the whole spread together.

Brewed for Every Kind of Picnic Crew

Picnics are about bringing people together, mates, partners, families, and everyone in between. That’s why we brewed Peach Radler with more than just the classic beer drinker in mind.

It’s for the ones who’d usually reach for a spritz, seltzer, or cocktail, and for the beer lovers too. After a few sips, even the most loyal pale ale fans start to see why this one’s different. It’s beer, but lighter. Fruity, but never sweet. Familiar, but with a twist.

It’s approachable, balanced, and made to share, the kind of beer you can confidently bring to any picnic and know it’ll go down a treat.

Cooler Packing 101: What to Bring with Peach Radler

When it comes to the perfect picnic, it’s all about keeping things simple, good mates, a bit of sunshine, and the right gear to make it effortless. Start by packing your Stone & Wood Soft Cooler with plenty of ice and a few chilled cans of Peach Radler, the ultimate companion for long, lazy afternoons.

Toss in our Beach Bag to carry the essentials, and a Byron Bay Towel for stretching out under the shade of a gum tree or by the water’s edge. Keep cool with a Green Boonie Hat or Patch Trucker Hat, both made for those golden arvos that roll on well past sunset.

And when it’s time to crack a cold one, slip your can into the Project Pargo Insulated Stubby Holder to keep it perfectly chilled from first sip to last. Throw in some stone fruit, soft cheese, and a crusty baguette, and you’ve got yourself the makings of an easy afternoon done right.

From Byron Bay to Brisbane and beyond, Peach Radler’s the kind of beer that fits right in, refreshing, lightly sparkling, and made for those shared moments that make summer feel endless.

Good Beer, Good Times and Doing Good

At Stone & Wood, we’ve always believed that great beer should do more than just taste good, it should do good too.

That’s why we’re committed to brewing in ways that respect the land and support the communities we call home. From using regenerative malts and sourcing ingredients responsibly, to minimising waste and investing in local sustainability initiatives, we’re working to leave the Earth in a better place than we found it.

So when you crack open a can of Peach Radler, you’re not just enjoying a refreshing drop, you’re raising a beer to something bigger: good beer that gives back.

Established in Byron, Brewed Australia-Wide

From our roots in Byron Bay to our breweries across the country, we’ve always been inspired by the easy pace of coastal life, that feeling of connection, community, and care for the place we call home.

Peach Radler carries that same spirit. It’s a beer made for good company, brewed with regenerative malts, rolled wheat, and a touch of Galaxy hops for that signature Stone & Wood smoothness. Every can is a small celebration of sunshine, simplicity, and time well spent together.

Ready When You Are

Whether you’re rolling out the picnic rug by the river, setting up for a day at the beach, or taking a break mid-road trip, Peach Radler belongs in your cooler.

Refreshing, lightly sparkling, and totally peachy, it’s the beer that brings the good vibes with every crack of the can.

So this summer, when you’re packing the esky, grab a carton of Stone & Wood Peach Radler and let the afternoon unfold. Because the best picnics aren’t planned down to the minute, they just happen.

And with Peach Radler in hand, they tend to last a little longer.

There’s something about music and beer that just makes sense. The right song can turn a moment into a memory, just like the right beer can make a golden afternoon even better.

That’s exactly what inspired us to create the Peach Radler Playlist, a soundtrack to sip, share, and slow down with. Whether you’re posted up at the beach, firing up the barbie, or kicking back after a long day in the sun, this one’s brewed for every kind of summer vibe.

A Beer Made for Good Times and Great Tunes

Peach Radler is light, sparkling, and totally peachy, a beer that feels as refreshing as your favourite track on repeat. Bursting with juicy peach flavour, soft apricot aromas and a touch of citrus, it’s the perfect companion to those songs that just hit different when the sun’s out.

It’s beer with the feeling of a spritz, beer with a twist, and if it had a sound, we reckon it’d be somewhere between Angus & Julia Stone and Spacey Jane.

Behind the Playlist

We pulled this playlist together the same way we brew, with care, creativity, and plenty of love for the Northern Rivers. It’s inspired by the laid-back rhythm of Byron Bay, those days when you’ve got salt in your hair, sand on your feet, and a Peach Radler in hand.

From road trip singalongs to mellow afternoon jams, the Peach Radler Playlist was made to soundtrack the moments that remind us why summer always feels better shared.

The Vibe: Golden Afternoons and Easy Rhythms

Every Peach Radler moment deserves its own soundtrack. So we’ve curated a playlist that rolls from coast-hugging cruisers to backyard singalongs and road trip favourites, the kind of tunes that keep the energy light and the esky within reach.

Think:

• Angus & Julia Stone – “Chateau”
• Ocean Alley – “Confidence”
• The Teskey Brothers – “So Caught Up”
• Lime Cordiale – “Robbery”
• Matt Corby – “Brother”
• Sticky Fingers – “Rum Rage”
• Tones and I – “Dance Monkey” (for when someone always requests it)

It’s a little bit coastal, a little bit carefree, and 100% designed for good mates, good weather, and good beer.

Where to Listen

Whether you’re catching the sunrise at The Pass, cruising home from the surf, or setting up the picnic rug by the river, the Peach Radler Playlist fits right in.

It’s made for those long drives up the coast, backyard BBQs, or that easy Sunday session that just… happens. When the tunes are flowing and the beers are cold, you don’t need much else.

Perfect Pairings

Want to make it a full summer session? Pack your Stone & Wood Soft Cooler with a few chilled Peach Radlers, throw in a Byron Bay Towel, and cue up the tunes.

Then check out our Byron Bay Starter Pack and Ultimate Picnic Partner blogs for more ways to make your summer afternoons effortless.

Brewed for Every Summer Moment

From Byron Bay to backyards and beaches across Australia, we brew Peach Radler for the moments that last a little longer, those golden hours that stretch on as the playlist keeps spinning.

Light, fruity, and made for sharing, it’s beer that pairs perfectly with sunshine, music, and the kind of company that doesn’t check the time.

Because good tunes, good beer, and good company should always go hand in hand, and if we can leave the world a little better while we’re at it, that’s music to our ears.

Join the Vibe

Got a track that pairs perfectly with Peach Radler? We’d love to hear it. Tag us with #PeachRadlerPlaylist, we might just add it to the mix.

So crack a cold one, press play, and let the afternoon roll. Because when you’ve got Peach Radler in hand, summer’s always got the right soundtrack.

There’s a certain rhythm to summer in Byron. Mornings roll in slow with the sound of waves, the afternoons hum with salt, sunscreen, and laughter, and the evenings fade to gold before anyone even thinks about heading home. 

Around here, we like to keep things easy, grab your beach towel, slip on your sunnies, and crack open a Peach Radler. That’s the Byron Bay starter pack right there, no fuss, no overthinking, just the essentials for a perfect arvo by the water.

A Beer Made for the Golden Hours

When we first brewed Peach Radler, we had one thing in mind, those effortless summer moments when the day stretches on and the esky’s never far away. Lightly sparkling with pops of juicy peach flavour, soft apricot aromas and a twist of citrus, it’s the beer that captures the feeling of sunshine in a can.

It pours golden and lightly hazy, smooth on the palate, and crisp enough to cool you down after a swim. At 4% ABV, it’s easy-drinking, sessionable, and spritz-like, the kind of beer you can sip from first light to sundown without missing a beat.

What’s in Our Byron Bay Starter Pack?

When the esky’s full and the food’s ready, Peach Radler slots right in. It’s the beer that plays nice with everything, from fresh salads and seafood to snacks straight out of the cooler.

Pair it with:

• Fresh burrata with basil and stone fruit
• Vietnamese rice paper rolls with mint and mango
• Grilled chicken skewers with citrus glaze
• Or, if you’re feeling fancy, seared scallops with a touch of peach salsa

It’s just as good next to a cheese board as it is beside a bag of chips. That balance of soft sweetness and crisp refreshment makes Peach Radler the ultimate all-rounder, the beer that ties the whole spread together.

Brewed for Every Kind of Picnic Crew

You don’t need much to make the most of a Byron day, just a few tried-and-true essentials.

Start with our Byron Bay Towel, your post-surf hero and impromptu picnic rug. Keep your things sand-free with the Stone & Wood Splash Proof Tote, sturdy enough for a beach session, stylish enough for an afternoon hang. If you’re packing food for the day, the S&W x Bellroy Cooler Bag keeps everything perfectly chilled, while the Stone & Wood Soft Cooler is your go-to for a few cold Peach Radlers on ice.

Need something lighter? The Stone & Wood Beach Bag is roomy enough for snacks, towels, and sunnies, and perfect for those grab-and-go days.

Top it off with some shade, the Green Boonie Hat for lazy beach days, the Patch Trucker Hat for a cruisy coastal walk, or the Brewing Co. Cap in Grey for a classic look that goes with everything.

And when it’s time to crack your next beer, keep it cool with the Project Pargo Insulated Stubby Holder, because a refreshing Radler deserves to stay that way.

All that’s left to do is toss in your sunnies, queue up a summer playlist, and gather a few mates who know how to settle in and let the afternoon roll.

Brewed for Every Kind of Beach Crew

Whether you’re the one chasing waves, setting up camp under the pandanus, or just there for the snacks, Peach Radler is brewed for everyone. It’s light, fruity, and refreshing, perfect for the ones who’d usually reach for a spritz or seltzer, but satisfying enough for those who love a proper beer.

It’s approachable without being plain, flavourful without being heavy, and made for those moments when the sun’s warm, the tunes are good, and the esky’s still half full.

Brewing Good into Every Drop

From Byron Bay to breweries across Australia, we brew with care, not just for great flavour, but for the people, places, and planet that make it all possible. As a proud B Corp certified company, we’re part of a global movement using business as a force for good, ensuring every decision we make supports a more sustainable future.

That means brewing with thoughtfully sourced ingredients, like regenerative malts and Galaxy hops, and constantly looking for ways to reduce our footprint, support local communities, and keep our patch of paradise thriving.

Because to us, good beer isn’t just about what’s in the can, it’s about the positive impact that comes with every sip. The best beers are the ones that leave behind nothing but good times, great memories, and maybe a few sandy footprints.

Your Summer, Sorted

So, here’s to the essentials: a soft towel, a good pair of sunnies, and a can of Peach Radler chilled just right. The Byron Bay starter pack isn’t about having it all, it’s about slowing down, soaking up the sunshine, and sharing a beer that just fits the moment.

Whether you’re beachside, in the backyard, or on a road trip up the coast, Peach Radler’s your ticket to that easygoing, feel-good Byron state of mind.

Because around here, we reckon life’s best enjoyed one sip, one wave, and one golden afternoon at a time.

There’s something magic about Christmas in Australia.

The sun’s out, the esky’s full, and the smell of prawns and sunscreen seems to drift through every backyard in the country. And while the lead-up can feel like a sprint, Christmas Day lunch doesn’t have to be, not when you keep things simple, fresh and fuss-free.

Whether you’re hosting the whole clan or just your closest mates, here’s how to serve up an effortless Christmas lunch 2025 that’s relaxed, delicious and perfectly summery, all without breaking a sweat.

Start with Simple, Seasonal Food

The best Christmas lunch ideas aren’t complicated; they make the most of warm weather, fresh produce and easy prep.

Aussie Christmas Mains

Pick one or two, keep them simple, and let the flavours shine:

• Glazed ham with honey, pineapple or peach glaze
• BBQ prawns with garlic, chilli and lime
• Cold roasted chicken or rotisserie chook (effortless!)
• Fresh seafood platter - oysters, bugs, prawns
• BBQ salmon with herbs and citrus
• Slow-cooked lamb shoulder (prep the night before, forget about it)

Summery Sides That Practically Make Themselves

• Crisp green salad with mango and avocado
• Cherry tomato, bocconcini and basil “Christmas Caprese”
• Roasted potatoes or sweet potatoes
• Pear and rocket salad with walnuts
• Zesty slaw with herbs and lime
• A simple breadboard with butter, chutney and olives

Sweet Treats for a Hot Christmas Day

Leave the heavy puddings for winter, go fresh, fruity and cold:

• Pavlova with seasonal fruit
• Trifle (make it boozy or kid-friendly)
• Fruit salad with mint and passionfruit
• Ice-cream sandwiches made with store-bought cookies
• Frozen cheesecake slices
• Chocolate-dipped cherries (easy, festive, delicious)

Nothing heavy, nothing stressful, just easy eating for long summer lunches.

Quick Christmas Lunch Ideas (For When You're Short on Time)

Need a few lifesavers? Try these:

• Prawn rolls with lettuce, lemon mayo and herbs
• BBQ corn brushed with garlic butter and paprika
• Watermelon, feta and mint salad
• Sausage sizzle bar with gourmet snags and toppings
• Pre-marinated meats (no one needs to know!)
• Charcuterie platter heroed by summer stone fruit

You can prep nearly all of these in under 20 minutes, leaving you more time to slip into the shade with a cold Pacific or Pale Ale.

Prep the Night Before

Future you will be very grateful. Do all the chopping, mixing and marinating on Christmas Eve:

• Prep salad bases
• Marinate meats
• Slice fruit
• Make desserts
• Chill drinks early
• Lay out the table or picnic setup

That way Christmas Day is all about breezy cooking and easy hosting.

Keep the Drinks Light and Refreshing

A great Christmas Day lunch deserves drinks that can handle the heat, cold, crisp and refreshing enough to keep the afternoon rolling. And with a whole range brewed for Aussie summers, there’s a Stone & Wood beer for every palate around the table.

Fill it with a mix of our favourites so everyone can find their perfect Christmas sip:

• Pacific Ale - our classic Byron brew bursting with tropical Galaxy hop aromas. Soft, fruity and made for long, sunny lunches.
• Hazy Pale Ale - cloudy, juicy and full of bright hop flavour. A crowd-pleaser for anyone who loves a softer, fuller-bodied pale.
• Big Pale Ale - bold, punchy and packed with flavour. Ideal for the mate who likes their beer with a bit more muscle.
• Easy Pale Ale - light, crisp and endlessly drinkable. Perfect for pacing yourself through a warm Christmas Day.
• Cloudy Pale Ale - fresh, aromatic and lightly hazy with a smooth finish - great with salads, seafood and anything off the BBQ.
• Jasper Ale - rich, malty and a little roasty - a lovely contrast for those who enjoy something deeper with their Christmas feast.
• Citrus Radler - zesty, bright and ultra-refreshing, with citrus pops made for Aussie summer heat.
• Peach Radler - bright, spritzy and bursting with peach and apricot notes. Perfect with seafood, salads and hot summer afternoons.

A mix like this keeps everyone happy, from the seasoned beer fan to the “I’ll just have whatever’s cold” uncle, and even the spritz crowd who secretly love a fruity, refreshing sip.

Load the esky with ice, pack in your favourites, and let everyone help themselves.

Because there’s nothing more Aussie than a cold beer, good food and plenty of laughs on a hot Christmas afternoon.

Serve Lunch Buffet-Style

Buffets keep things casual and let everyone pick what they like. 

Lay everything out in this order:

• Cold dishes
• Warm dishes
• Sauces & condiments
• Breadboard
• Drinks on ice

It’s relaxed, communal and pure Aussie Christmas energy.

Make Space for Backyard Fun

Christmas doesn’t need a big agenda, just a couple of easy activities to keep the day flowing:

• A round of beach cricket
• A Christmas scavenger hunt
• Dad-joke showdown
• The Christmas Hat Challenge
• Ring toss with empty Stone & Wood cans

These little moments are the ones everyone talks about next year.

Relax Into the Afternoon

Once everyone’s had a feed and found a comfy spot, the day naturally slows down into that perfect Christmas haze, good tunes, long chats, full bellies, and a few more beers gently clinking in the esky.

Grab another Pacific or Pale Ale, settle into the shade and enjoy the shift from lunch to long arvo hang.

Your Best Christmas Lunch Yet

So if you’re planning your Christmas lunch 2025, keep it light, summery and stress-free.

Fresh food. Cold drinks. Plenty of shade. And the people who make Christmas feel like Christmas.

Here’s to long lunches, sunny afternoons and the easy joy of sharing food and beer with the people you love most.

Merry Christmas, mates, let the good times roll. 🎄🍻